Xi Mi congee

millet:8 Simmy:8 corn dregs:8 cornflakes:8 https://cp1.douguo.com/upload/caiku/7/e/8/yuan_7e422b125e158b578ff081c425da5b38.jpeg

Xi Mi congee

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Xi Mi congee

The student party. The facilities in the dormitory are simple - only some simple food can be made. This porridge is really delicious

Cooking Steps

  1. Step1:Prepare materials, as shown in the figure

  2. Step2:Corn dregs are hard. They can be mixed into rice first. It's a personal preference to have eggs in the pot. I'm afraid I can't eat enough porridge. Now, Simmy needs to be soaked in water for about 20 minute

  3. Step3:It's near the end. Add millet after the water is boiled. Add cornflakes and simmer for about 10 minutes. Remember to stir. If the water is not enough, add boiled water properly. When the color of the simmer is basically transparent, you can do it

  4. Step4:OK. You can eat i

Cooking tips:According to your own taste. For example, if you like sago, you can add a little more to it. If you don't have strict requirements, you have skills in making delicious dishes.

Chinese cuisine

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How to cook Xi Mi congee

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Xi Mi congee recipes

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