Chinese Food
[strawberry cake roll] produced by couss E5 (co5201)
(86601 views)![[strawberry cake roll] produced by couss E5 (co5201)](https://cp1.douguo.com/upload/caiku/4/9/7/yuan_495f085ab6061f2e0a8aba6998f42877.jpg)
The season of eating strawberries is coming. Roll the delicious food into the cake and it will become the delicious strawberry cake roll. The fragrance of strawberry and the delicacy of Yoghurt Cake. You can only know the wonderful taste after you try. Use the co5201 intelligent oven, which is about to be launched by couss, to bake. It's super large capacity and big cake roll, easy to make~
Cooking ingredients
Cooking Steps
Step1:Prepare all materials.
Step2:Put the yoghurt and sugar in the egg beating basin. Use the hand beater to stir clockwise until the sugar is completely melted.
Step3:Add the yolk. Stir clockwise.
Step4:Sift the low gluten flour and add it.
Step5:Mix well to make a fine batter.
Step6:Drop a small amount of lemon juice into the protein and beat it with an electric eggbeater until it is rough and then add the sugar in several times.
Step7:Whisk the protein to neutral foaming.
Step8:Add one third of the protein to the batter, cut and mix well.
Step9:Pour the batter into the rest of the protein. Quickly mix with the cutting method.
Step10:Pour the batter into the greased paper baking tray. Flatten it and shake out bubbles.
Step11:Cossco5201 oven. Select up and down to 175 degrees. Set the time to 15 minutes. Preheat and put in.
Step12:Bake the cake until the surface is golden, then take out the baking tray, buckle it upside down on the oiled paper rack, and tear off the oiled paper at the bottom.
Step13:Beat the cream with sugar. Slice the strawberries.
Step14:Cut off the sides of the cake when it's cool. Spread the cream and put the strawberries on it. Compact it with a scraper.
Step15:Roll it up gently and quickly from one side. Fix it in the refrigerator with oil paper and refrigerate it for 30 minutes.
Step16:Slice after it is a little hard.
Step17:Follow the official wechat of couss (wechat-couss1918). Get more delicious recipes.
Step18:Taobao sweep. Learn about this oven.
Cooking tips:1. After two minutes of baking, you can raise the heat or put the baking tray on the upper layer for coloring. Do not bake too long to avoid cracking and not easy to roll. 2. Roll quickly and smoothly. 3. You can change it into your favorite fruit and make it sink. Each has its own flavor. 4. Co5201's big baking tray. You can also cut and roll the cake into 2 rolls. 5. The baking temperature and time are only for participation. Please adjust it according to the actual situation. There are skills in making delicious dishes.
