Cooking Steps

1. 

   Step1:Prepare the ingredients firs

2. 

   Step2:Butter softens with wate

3. 

   Step3:Shred cranberries for later us

4. 

   Step4:Butter softened and sugar adde

5. 

   Step5:Mix the sugar powder evenly and then add the whole egg liqui

6. 

   Step6:Then add the flour with low gluten and dried cranberries. When mixing, do not hold a meeting and rotate it. Just mix it up and down

7. 

   Step7:Then use the fresh-keeping film to make the mixed noodles into square shape and round shape. Put them into the refrigerator for finalization. Freeze for an hour

8. 

   Step8:Take it out in an hour. Slice 57cm thick. Put it into the oven at 165 degrees. Heat it up and down. Bake for 20 minutes

9. 

   Step9:After baking, put the baking tray on it and cool it, then pack it in a box