Chinese Food

Cooking Steps

1. 

   Step1:Sliced garli

2. 

   Step2:Tofu cut into small piece

3. 

   Step3:Add in cooking wine, soy sauce, sugar and salt.

4. 

   Step4:Mixing water with raw meal.

5. 

   Step5:Heat the oil in a cold pot. Stir fry the garlic foam. Add the chili sauce, bean paste and meat foam in turn.

6. 

   Step6:Stir fry the cooked meat and simmer in boiling water for 2 minutes.

7. 

   Step7:Put tofu in the pot. Add black sesame seeds. Stir well. Stew for five minutes.

8. 

   Step8:Add water starch. Collect the juice.

9. 

   Step9:Serve. Sprinkle with scallion.