Cooking Steps

1. 

   Step1:The prepared yellow croaker is marinated for 1 hour with ginger, cooking wine and soy sauc

2. 

   Step2:Soak agaric and cauliflower in advanc

3. 

   Step3:Hot pot. Pour the oil for 3 seconds and fry the fish on both sides (don't pour the marinated fish juice). At this time, there may be a fire to burn the pot without fear. Fry both sides, pour in the marinated fish sauce and put in the onion. Roll up and put in the agaric and cauliflower. 5 minute

4. 

   Step4:If you smell light, put some more salt. Out of the po