I found this hamburger by chance. It's amazing. I tried it once and it worked well. It's very beautiful and delicious.
Step1:Liquid material placed in the lower layer of the bread machine barre
Step2:Put flour on the liquid. Put salt and sugar on the four corners. Dig a hole in the middle to put yeast. Start the bread machine. Knead the flour for 15 minutes
Step3:Knead until extended, add softened butter and continue kneading for 15 minute
Step4:The glove film appears after 3540 minutes of rubbin
Step5:Ferment in a toaster to twice the siz
Step6:The dough is divided into 8 parts. Cover with plastic film and relax for 15 minutes
Step7:Brush the oil on the eight inch round mold or hollow membrane. Put the dough round into the mol
Step8:Put it in the oven for half an hour with fermentation functio
Step9:Take it out. Preheat the oven for 170 ℃ for 10 minutes. No need to brush the egg liquid. Spray white sesame seeds on the surface
Step10:Put it into the preheated oven and heat it up and down for 170 ℃ for 25 minutes. The color is satisfactory. Cover the tin paper
Step11:Bake well and cool. Cut the middle of each petal. Do not cut off. Spread salad dressing and tomato sauce on both sides. Drain the lettuce leaves in advance and tear them into 8 pieces and put them in the cut. Blanch the shrimps with salt water. Drain the water and put them in the middle. Fry the ham and put them in the middle. Cut the avocado into 8 pieces and put them in the middle. The hamburger is ready
Step12:Finished product drawin
Cooking tips:1. Check the water absorption of dough when it is just dough kneading. If it is too dry, add some milk. 2. There are skills in making dishes with hamburgers according to your own preferences.