Chinese Food
Chinese yam and wolfberry porridge
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Cooking ingredients
Cooking Steps
Step1:Wash the glutinous rice. Soak it in water for more than 4 hours. Put it into a boiling pot and boil it over high heat. Change the heat to low heat.
Step2:The yams are peeled and diced. When the porridge is cooked, they are put into the porridge. When the porridge is soft and rotten, they can be added into the washed wolfberry.
Cooking tips:Efficacy - nourishing the kidney. Not suitable for people - not suitable for constipation. There are skills in making delicious dishes.
