Stewed beancurd with spare ribs

ribs:1 beancurd:2 https://cp1.douguo.com/upload/caiku/d/c/f/yuan_dc2387f49da7edd72d5a6c67c2cac3af.jpeg

Stewed beancurd with spare ribs

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Stewed beancurd with spare ribs

Cooking ingredients

Cooking Steps

  1. Step1:First boil the ribs with water, then pour in three spoonfuls of soy sauce and boiled wate

  2. Step2:Add anise and a bark. It'll smell good

  3. Step3:Then deep fry the beancurd. It will be cooked in a pot. It's fried on the right.

  4. Step4:Let's boil the spareribs once, then let's boil them for more than half an hour. Then put a little salt on them and put the beancurd into small pieces and cook them together.

  5. Step5:You can cook it until it's soft. It doesn't look very good. But it's like this after cooking for about an hour. It doesn't taste as good.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed beancurd with spare ribs

Chinese food recipes

Stewed beancurd with spare ribs recipes

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