Cooking Steps

1. 

   Step1:Chop the meat. Add salt, cooking wine and water to improve the taste. Water is added so that the meat won't be hard to eat.

2. 

   Step2:Half fol

3. 

   Step3:Pinch both sides i

4. 

   Step4:O

5. 

   Step5:I like to put it like this. The whole dish is frozen directly. Don't worry about not getting it out. After freezing, the whole tray can be separated one by one when it is placed on the table top and knocked dow

6. 

   Step6:Wonton dumplings look like this agai