The small hook of braised prawn floss

prawn:250g salt oil, sugar, starch, soy sauce:8 https://cp1.douguo.com/upload/caiku/b/f/1/yuan_bf28ad28a0e4ea2e483e586ab96b57c1.jpg

The small hook of braised prawn floss

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The small hook of braised prawn floss

Cooking Steps

  1. Step1:Prawn washing lin

  2. Step2:Heat the oil, stir fry the onion, ginger and garlic, add the prawns, stir fry until golde

  3. Step3:Heat water just over prawns, cover and simmer for one minute, add salt and sugar, thicken, collect soup and chicken essence, put onion in the pa

Cooking tips:Use the small hook at the other end of the floss to hook out the shrimp thread from the second section of the shrimp back, which is very convenient for cooking and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook The small hook of braised prawn floss

Chinese food recipes

The small hook of braised prawn floss recipes

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