Chinese Food

Cooking Steps

1. 

   Step1:Chop carrots, onions and mushrooms according to your taste preference to a proper degree.

2. 

   Step2:Put the cut ingredients in the nonstick pot, add oil and stir fry. Add a little salt. Stir fry well, then add tofu, egg and soy sauce, mix well. It is thick.

3. 

   Step3:Put a small amount of oil in the nonstick pot. Put in a lump of tofu past