Spaghetti with minced meat and pickled vegetables

spaghetti:150g minced pork:100g Korean spicy cabbage:100g chili sauce:1 tbsp onion:2 garlic:1 flap cooking wine:a few vinegar:a few olive oil:moderate amount https://cp1.douguo.com/upload/caiku/4/0/8/yuan_40bfa853c925add5974a2557b0246748.jpg

Spaghetti with minced meat and pickled vegetables

(87147 views)
Spaghetti with minced meat and pickled vegetables

Hot cabbage is not finished yet. I like kimchi, but it's delicious with everything. Ha ha, it's really delicious.

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Add some cooking wine and vinegar to the minced lean meat and mix well

  3. Step3:Add water and boil in the pan. Add salt. Put in pasta and cook for 8 minutes

  4. Step4:Chop the hot cabbage

  5. Step5:Mix the cooked pasta with olive oil and set aside

  6. Step6:Mince garlic; slice scallion

  7. Step7:In the pot, add olive oil and heat slightly, stir fry the garlic and scallion, then pour in the minced meat and stir fry to disperse the color

  8. Step8:Stir fry cabbage evenl

  9. Step9:Stir in spaghetti, add chili sauce and stir fry

  10. Step10:Add in the onion.

Cooking tips:1. The time for cooking pasta is as specified. Do not cover it when cooking. 2. Add a little vinegar to the minced meat and stir fry it. 3. Spicy cabbage has a hot taste. Add chili sauce or not. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spaghetti with minced meat and pickled vegetables

Chinese food recipes

Spaghetti with minced meat and pickled vegetables recipes

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