Oats grain porridge

naked oats:80g date:15 red bean:1 peanut:1 raisins:1 https://cp1.douguo.com/upload/caiku/8/6/c/yuan_865c8efdb3a8e69cfc1837492e2bfe6c.jpg

Oats grain porridge

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Oats grain porridge

The temperature of these two days is acceptable. But it's really scary to think of the cold of the previous days. Because as soon as winter comes, I'm freezing my hands and feet. In order to make this mode less and less, my elder sister who knows Chinese medicine asked me to get some brown sugar water to drink. Like red beans, peanuts, red dates are good three red. Add brown sugar after boiling. That's even better. To be honest, but I don't like things that are hard to be sweet. You let me drink sugar water with brown sugar in a bowl like this. I'm sorry I choose cold hands and feet. Of course, that's just saying. Actually, it's OK without sugar. It's like today's sugar water with naked oats and raisins. The fragrance and taste are rich. The original sweetness of the ingredients is my biggest limit. Friends may say that the naked oats are hard to cook. But the nutrition of the naked oats is really excellent. We can choose to brew them for hours or to flatten them. The other is to choose electricity

Cooking Steps

  1. Step1:Prepare all the ingredients.

  2. Step2:Soak naked oats, peanuts, dates and red beans in water.

  3. Step3:After soaking and washing, transfer to the rice cooker. Add the amount of clear water for porridge cooking.

  4. Step4:Make an appointment.

  5. Step5:Make porridge in electric cooker within the specified tim

  6. Step6:Finally, add raisins to improve the flavor.

  7. Step7:In this way, you can have a share of oats and grains porridge.

Cooking tips:The amount of food is adjusted according to the number of people. I like to grasp it by hand. Anyway, it's easier to remember one by one. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Oats grain porridge

Chinese food recipes

Oats grain porridge recipes

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