As soon as winter comes, our family loves stewed rabbit meat. It can supply the heat needed by the body. Don't worry about getting fat.
Step1:Wash the rabbit. Soak in cold water for 1 hou
Step2:Cold water pot. Boil it. Remove the blood foa
Step3:Get the fire out. Get the meat out
Step4:Prepare the bul
Step5:Sugar and sweet sauce are indispensabl
Step6:It's cold water, too. Fire for an hour
Step7:Change to a low fire for 1 hour. A stuffy nigh
Step8:Delicious spiced rabbit meat is read
Cooking tips:There are skills in making delicious dishes.