Chinese Food
Oyster with garlic
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Oysters are also called oysters. They are the most zinc rich foods. Oysters are also called sea milk. They are high in protein. Oyster is a traditional tonic. According to the compendium of Materia Medica, oyster can cure deficiency and damage, strengthen Yang, detoxify, nourish men's and women's Qi and blood, make skin tender and prevent aging.
Cooking ingredients
Cooking Steps
Step1:Clean the oyster with a brush. Pry it from the root. It's a hard work.
Step2:Dig down the meat and wash it with water. Marinate it with cooking wine, pepper and salt.
Step3:Chop the garlic and shallot. Stir in hot oil until the garlic is golden. Serve.
Step4:Add chili powder, soy sauce and mix well.
Step5:Put the oysters back in the shell. Pour in the sauce. Preheat the oven 200 degrees. Bake for 12 minutes.
Step6:It's very fragrant. It doesn't smell fishy. It's not enough.
Step7:This way of eating..
Cooking tips:There are skills in making delicious dishes.
