Cold wonton

wonton:15 peanut butter:1 tablespoon sesame paste:1 tablespoon salt:a few sesame:a few Kangle vinegar:discretion https://cp1.douguo.com/upload/caiku/0/3/4/yuan_03e4fd39910076260cb6308609f24744.jpeg

Cold wonton

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Cold wonton

Cooking Steps

  1. Step1:Boil wonton and control water. Fry in oil pan.

  2. Step2:Slowly fry each side until golden.

  3. Step3:Mix sesame paste, peanut butter, Kangle vinegar and salt seasoning evenly. Sprinkle sesame seeds and dip in the sauce.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cold wonton

Chinese food recipes

Cold wonton recipes

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