Chinese Food
Shrimp wonton
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It can be made of shrimp. My Xiaobao is allergic to seafood, so I chose the troublesome river shrimp.
Cooking ingredients
Cooking Steps
Step1:Minced shrimp meat. Stir the minced fresh meat with bone soup. Cook and chop corn and sweet beans.
Step2:Mix the stuffing well. Season with a little salt.
Step3:Take a small wonton skin and put some meat in it.
Step4:Fold it in half and then in half.
Step5:Hold the stuffing in one corner.
Step6:Wrapped wonton. Open the water and bring out the wonton. Put it into a bowl of boiling water with black winter sauce and scallion.
Cooking tips:There are skills in making delicious dishes.
