Chinese Food
Boil a pot of lard like lanolin to make delicious food
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Any food has advantages and disadvantages for the body. The key is to have proper amount. Lard is biased by people, but it also has many benefits for the body. Especially when we cook delicious food, we can't do without it. Today, I'll teach you how to boil a pot of white and warm lard like lanolin.
Cooking ingredients
Cooking Steps
Step1:Prepare a piece of lard. The lard has a good color.
Step2:Wash the water repeatedly.
Step3:Cut into uniform sized, thin and even slices.
Step4:Put it in the pot and add half of the water soaked in lard. Boil the lard over medium high heat. Turn it back and forth in the middle to make the lard evenly heated. Shovel it to the bottom of the pot and it will stick to the pot a little.
Step5:Turn the water to a small fire and boil it slowly. The color of the boiled oil will be whiter. At the beginning, it will be milky white. At this time, don't scoop out oil. That is, the water hasn't evaporated. When the oil is clear and transparent as shown in the picture, you can scoop it out with a spoon. Prepare clean and anhydrous metal containers in advance.
Step6:The boiled oil should be scooped out in time. Don't let it stay in the pot for too long. Turn off the fire when the oil residue turns a little golden yellow. It will affect the color and quality after a long time. The oil residue can be wrapped with white radish, vermicelli and oil residue. It's delicious.
Step7:1500 grams boil so much oil. There will be a little precipitation. Don't mind. It will sink to the bottom after a while.
Step8:It's good to put the film on the back cover and refrigerate it. Take it as you like. Thousand layers, hand-held cakes, tangyuan Many delicacies are inseparable from it.
Cooking tips:1. All the salty and sweet lard I cook has to be used, so I haven't put anything in it. If you use it to make salty food, you can put a few sections of scallion and white ginger, and then put a little salt in it. If you use it to make sweet food, you can put a little sugar in it. It tastes better. There are skills in making delicious dishes.
