Hand held scallion cake

medium gluten flour:1000g egg:1 shallot:8 vegetable oil:8 salt:8 https://cp1.douguo.com/upload/caiku/f/3/2/yuan_f3d96655835422dabf12d2ae2cc349b2.jpeg

Hand held scallion cake

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Hand held scallion cake

I miss my hometown more when I miss my home

Cooking Steps

  1. Step1:Flour, eggs, water, or dough. Wake up for half an hour. Divide into small dough. Roll it into cakes. Apply a layer of oil. Sprinkle salt and onion. Roll up from one side. Roll up the barrel and form into a disc.

  2. Step2:Spread out the cake by han

  3. Step3:Pan fry until golde

  4. Step4:Open to ea

Cooking tips:There are skills in making delicious dishes.

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Hand held scallion cake recipes

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