Cooking Steps

1. 

   Step1:Wash the streaky pork and cut it into one finger wide slices

2. 

   Step2:Put in the inner liner of the pressure cooker. Add the ingredients (add or subtract appropriately according to the weight of the streaky pork

3. 

   Step3:Add a little peanut oil. Mix with your hands

4. 

   Step4:Put in the electric pressure cooker. Turn it to about 18 minutes If you use a normal pressure cooker, it's about 15 minutes When the pot is ready, turn off the heat and simmer for seven or eight minutes, then you can take out the gas and put it on the plate. Remind you to use the pressure cooker when you need to put the gas before opening the lid... It's dangerous

5. 

   Step5:The streaky pork after coming out is the same as that braised and fried in an iron pot. It's very soft. It's melted in the mouth. If you're afraid of being greasy, you can add 1 spoon of vinegar properly. You can eat a few more pieces