Shrimp with peas

shrimp:250g pea:250g carrot:a few cooking wine:moderate amount salt:moderate amount Lake powder:moderate amount ginger, onion:a few https://cp1.douguo.com/upload/caiku/d/2/1/yuan_d2e7e4df872e74411f445d3f2a8f4ae1.jpeg

Shrimp with peas

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Shrimp with peas

At present, fresh peas are on the market. I especially like sweet peas. I like to fry shrimps with peas. It's very refreshing to eat one spoon at a time. -

Cooking Steps

  1. Step1:Wash and pour in a little cooking wine, salt, pepper and water lake powder to marinate the dried shrimp

  2. Step2:Blanch the peas and carrots in a pot until they are eight years old. Before blanching, put a few drops of oil and salt. Then the peas will be green after blanching

  3. Step3:In hot pot and cold oil, put the ginger slices and shallots into the pot first. When it's fragrant, you can take out the ginger slices and shallots instead of them. Then slide them into the shrimp and stir fry them. Then put the peas and stir fry them

  4. Step4:A plate of green, clear and refreshing peas and shrimps is OK.

  5. Step5:This method has high nutritional value, is easy to learn, and is very suitable for young office workers who are not able to cook and supplement nutrition

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp with peas

Chinese food recipes

Shrimp with peas recipes

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