Yunnan Yellow stuffy chicken

local chicken:1 ginger:moderate amount dried pepper:moderate amount fruit:1 pepper:moderate amount garlic:1 cooking wine:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/3/7/c/yuan_3762afd380be3e00850fa81c042eb58c.jpeg

Yunnan Yellow stuffy chicken

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Yunnan Yellow stuffy chicken

I like my father's braised chicken best. It's what my father taught me. It's quite popular.

Cooking Steps

  1. Step1:Cut a chicken into small piece

  2. Step2:Ingredient

  3. Step3:Add oil in the pot, heat up all kinds of spices and fry them in the po

  4. Step4:Stir fry chicke

  5. Step5:Add cooking wine to remove fishines

  6. Step6:Add cooking wine, stir fry for a while, then add some hot water. Add salt and garlic cloves, cover the pot and cook for 15 minutes

  7. Step7:Open the lid and close the soup in 15-20 minute

  8. Step8:It's about the same as the sou

  9. Step9:Get up the pot... That's all I have left in the dining room after I've cooked other dishe

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Yunnan Yellow stuffy chicken

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Yunnan Yellow stuffy chicken recipes

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