Chinese Food

Cooking Steps

1. 

   Step1:Cut a chicken into small piece

2. 

   Step2:Ingredient

3. 

   Step3:Add oil in the pot, heat up all kinds of spices and fry them in the po

4. 

   Step4:Stir fry chicke

5. 

   Step5:Add cooking wine to remove fishines

6. 

   Step6:Add cooking wine, stir fry for a while, then add some hot water. Add salt and garlic cloves, cover the pot and cook for 15 minutes

7. 

   Step7:Open the lid and close the soup in 15-20 minute

8. 

   Step8:It's about the same as the sou

9. 

   Step9:Get up the pot... That's all I have left in the dining room after I've cooked other dishe