One and a half slices of Zucchini cake

zucchini:1 egg:2 dry starch:50g red pepper:3 minced garlic:10g white pepper:a few vinegar:30g salt:1 teaspoon https://cp1.douguo.com/upload/caiku/1/8/b/yuan_1866750b179a5964a3f887341dd1afeb.jpg

One and a half slices of Zucchini cake

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One and a half slices of Zucchini cake

Zucchini is rich in protein, minerals, vitamins and other substances. It does not contain fat. It has the therapeutic effects of clearing away heat and diuresis, eliminating boredom and thirst, moistening lung and relieving cough, eliminating swelling and resolving knots. Moderate hardness. Suitable for the elderly and children.

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:Cut zucchini into round pieces. Chop red pepper and garlic for standb

  3. Step3:Sprinkle half a spoon of salt evenly on the zucchini slices. Mix well and marinate for 5 minutes

  4. Step4:Egg brea

  5. Step5:Take a piece of zucchini. Stick dry starch on both sides. Shake off the excess dry powder

  6. Step6:Roll the pasted zucchini slices in the egg liquid. Wrap the egg liquid evenly on both sides

  7. Step7:Put a little oil in the electric pancake pan. Put the zucchini pancake into the pan. Fry one side until golden brown, then turn over and fry the other side

  8. Step8:Pan fry until both sides are brown. Mix garlic, red pepper, vinegar and salt into a dipping sauce. Dip into the sauce when eatin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook One and a half slices of Zucchini cake

Chinese food recipes

One and a half slices of Zucchini cake recipes

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