Cooking Steps

1. 

   Step1:Preparation materials - one zucchini, two eggs, half carrot (can be put but not put, I think carrots taste good and match colors) 6 tbsp flour, a little onion and ginger powder, a little salt, a little sesame oil, a little five spice powde

2. 

   Step2:Rub zucchini and carrot into thin silk, add a little salt and mix well, put in two eggs, mix well, wait for the water of Zucchini to soften, add 6 tablespoons flour, onion and ginger powder, five spice powder, a little sesame oil, mix into paste, the seasoning can be added or reduced according to personal taste

3. 

   Step3:Add a little oil to the non stick pot, pour in the batter in small heat, quickly touch the batter with a spatula, and cover it properly for a few minutes.

4. 

   Step4:It's delicious, fragrant but not greasy, simple and convenient.