Babao porridge (vegetarian, sweet)

glutinous rice:200g red bean:200g peas:100g peanut:100g brown rice:100g crystal sugar:100g black rice:100g millet:100g corn residue:100g date:3 walnut:2 https://cp1.douguo.com/upload/caiku/2/f/2/yuan_2f601d1e63095cbcfb9c48e96c33f432.jpeg

Babao porridge (vegetarian, sweet)

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Babao porridge (vegetarian, sweet)

Cooking ingredients

Cooking Steps

  1. Step1:Soak all kinds of rice for more than 12 hours. Put it in the pot and boil it over high heat. Use a gentle fire to boil it for an hour.

  2. Step2:Babao porridge is out.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Babao porridge (vegetarian, sweet)

Chinese food recipes

Babao porridge (vegetarian, sweet) recipes

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Babao porridge (vegetarian, sweet)

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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