Chinese Food
One and a half slices of Portuguese egg tarts
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Have a warm afternoon tea before the cold air comes
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Put the milk in a large bowl. Then add the sugar and stir until the sugar melts
Step3:Pour in the cream and stir well. Then add the yolk and stir well. Sift. Use a spoon to put the egg tart liquid into the egg tart ski
Step4:Put it in the oven and heat it up and down for 230 degrees. Bake it for 25 minutes
Cooking tips:There are skills in making delicious dishes.
