Pastry

pumpkin:1 purple potato:3 flour:100g yeast:3g sugar:50g Dousha:200g red bean:100g https://cp1.douguo.com/upload/caiku/f/b/9/yuan_fbb57b9e627508e714034a6f84e1d689.jpeg

Pastry

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Pastry

Make it for your favorite Mom

Cooking Steps

  1. Step1:Steam pumpkin and purple potato slices in a pot. Add yeast powder and sugar to warm water and noodles. The dough will be twice as large after one night's fermentatio

  2. Step2:Take a small piece of dough and add in the bean paste and red beans. Wrap it along the side.

  3. Step3:Medlar and dates are used for decoration. They are made into pumpkin and heart shapes. Pumpkin shapes are pressed out with thread

  4. Step4:You can cook it in 20 minutes and eat it beautifully

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pastry

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Pastry recipes

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