Cooking Steps

1. 

   Step1:Butter softens (picture shows before softening).

2. 

   Step2:Mix in the soft sugar.

3. 

   Step3:Add the egg mixture and mix well.

4. 

   Step4:Sift in the low gluten flour and mix well.

5. 

   Step5:Mix with dried cranberries.

6. 

   Step6:Refrigerate the plastic strip for 1H.

7. 

   Step7:Slice.

8. 

   Step8:Put it in the baking tray. Put it in the oven. 150 ℃ for 25 minutes.