Chinese Food

Cooking Steps

1. 

   Step1:Put 3 pieces of ginger, a little oil, a little sugar. Boil the water pot. Use it to boil the squid tub

2. 

   Step2:Put in a bottle of cooking wine (about 20ml

3. 

   Step3:Put in the squid tube. Cook for two minutes. It's about the same time that the water boils again

4. 

   Step4:Scoop up. Supercooled river. Increase the taste of squid tub

5. 

   Step5:Fried onio

6. 

   Step6:Pour in squid. Stir for a whil

7. 

   Step7:Put in Haitian soybean paste. Stir well.

8. 

   Step8:Out of pot. Dis

9. 

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