Cooking Steps

1. 

   Step1:Put pork ribs in cold water. Boil. It's about blood. It's about deodorizatio

2. 

   Step2:When the pork ribs are cooked in the pot, prepare ginger, mushroom, coriander, prickly ash and star anise, wash them and cut them for use.. Wash mushrooms with warm water. Then soak them in a bowl. Do not pour out the water for hair soaking. It will be used later.

3. 

   Step3:Cut the radish at will. Cut the radish into different shapes

4. 

   Step4:After all the materials have been prepared, the pig's ribs are almost open. Then take out the pig ribs. Control the water. After washing the pot, pour a spoonful of oil into the pot. Dry and flatten the pepper and star anise in the pot to make the fragrance. Then pour proper amount of water into the pot. Half of the pot. Put in ginger slices. Pour mushroom and mushroom water into the pot together. Increase the flavor of the soup.

5. 

   Step5:When the water boils, pour the pork ribs with water control into the pot. Add salt and chicken essence. Continue to cook for about 30 minutes.

6. 

   Step6:When the water boils, pour the cut radish. Cook for more than 10 minutes. If you think the water is a little less, pour in the boiled water. Do not use cold water.

7. 

   Step7:When the turnips are cooked, serve them. Serve~

8. 

   Step8:Finished product drawin