Cooking Steps

1. 

   Step1:Conch in the market must buy live fresh. If it is not cooked fresh, it will bring a full pot of peculiar smell. Eating it will affect health.

2. 

   Step2:Soak the conch in salt water for a while and spit out impurities. Clean the conch with clear water and drain the water for standby

3. 

   Step3:Fill the pot with water, put the conch in salt and boil. Boil for two or three minutes

4. 

   Step4:Turn off the fire immediately if the cooked conch meat is cooked, it will not be easy to bring it out

5. 

   Step5:Prepare a plate of home-made Laba garlic with conch meat to taste deliciou

6. 

   Step6:Put the cooked conch into the plat

7. 

   Step7:The taste of conch meat is really delicious

8. 

   Step8:It's happier to taste small win

9. 

   Step9:My relatives tell you a little secret that you are so delicious that you have no friends