Chinese Food
Sweet potato and green bean curd
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For the first time, it's the way of lazy people and people with bad rolling technology. I can only use lazy methods to roll the dough. That is, I can divide the dough into two parts and wrap it up. People with high rolling technology can wrap it up with all the oilskins, then fold it over and over again, and finally roll it into strips and slices to wrap the stuffing. I have made two kinds at the same time. The oilskin is the same, that is, the pastry is not the same. There are 20 components in total. You can consider your own specific situation to adjust
Cooking ingredients
Cooking Steps
Step1:Mix all the ingredients of the oil skin. Mix the dough repeatedly until the surface is smooth. Let it stand for 15 minutes. I won't mix the dough. I forgot to use the toaster today. So I feel a little copin
Step2:Purple sweet potato's Pastry materials are all mixed. Knead until the surface is smoot
Step3:Take the same steps for the material of Matcha pastr
Step4:Green tea pastry is divided into 10 parts on average. Purple potato pastry is the same. Let stand for 15 minutes each
Step5:The dough is divided into 20 parts on averag
Step6:Flatten the oil skin by hand to form a thin prototype. Try to make the middle thicker and the edge thinner. Then put the stuffin
Step7:Pack the stuffing. Squeeze your mouth tightl
Step8:The side of the seal is facing down. Use your hand to gently flatten the chopping boar
Step9:Roll the dough into a tongue like shape with a rolling pin. Roll it up from the bottom. When rolling, pay attention to the even force, or the stuffing will leak out. Anyway, mine is coming out. The rolling technique is not good
Step10:Put it vertically and roll it up again. Roll it up again. Put it aside and let it stand for 15 minutes
Step11:Another taste is the sam
Step12:Flatten the rolled dough as shown in the figure or pay attention to the filling
Step13:Roll up the skin. It's better to pack the stuffing
Step14:The stuffing is similar to the pastry. It's the same to close the mouth. The side is facing down. Put it into the preheated oven. The other taste is the same
Step15:The middle layer of the oven is 180 degrees up and down. It's about 25 minutes. It depends on my oven. I accidentally adjusted it to 30 minutes this time. So it's a little yellow
Cooking tips:There are skills in making delicious dishes.
