Apple pie

low gluten powder:150g egg:1 sugar:30g butter:60g Apple:2 sugar:10g butter:10g https://cp1.douguo.com/upload/caiku/d/3/7/yuan_d33e330bd149d7088040f5398fc73f37.jpg

Apple pie

(71424 views)
Apple pie

Cooking Steps

  1. Step1:Soften the butter and mix with sugar. Add egg white and low gluten powder. Fold the dough and refrigerate for half an hour. Cut the apple and fry with butter. Bake in the oven for 15 minutes. Then brush the surface of the egg. Bake for another 5 minute

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Apple pie

Chinese food recipes

Apple pie recipes

You may also like

Reviews


Add Review