Cooking Steps

1. 

   Step1:Step one - glutinous rice. Four hours with water - two hours with hot water.

2. 

   Step2:Salted egg. Open a small hole in the middle to pour out the protein. Pour it out clean.

3. 

   Step3:Just choose the material you like. Then dice the material. Soak the glutinous rice and pour some water. Cut the materials and put them into the glutinous rice noodles. Add some oil and soy sauce. Mix well. Put it in the egg.

4. 

   Step4:Steam for half an hour.

5. 

   Step5:It's really deliciou