Black Pork kebab

Black Pork (five flowers):moderate amount cooking wine:moderate amount sesame:moderate amount cooking wine:moderate amount chili noodles:add according to taste egg white:one salt:moderate amount veteran:moderate amount bamboo stick:moderate amount cumin face:add according to taste https://cp1.douguo.com/upload/caiku/e/2/8/yuan_e2a8635ad7f41e8773d2c901bd0aa578.jpg

Black Pork kebab

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Black Pork kebab

I love eating kebabs. Great

Cooking Steps

  1. Step1:Pour all the ingredients into a big bow

  2. Step2:Cut the pork into small pieces. Fat and thi

  3. Step3:Stir in a bowl and seal with plastic wrap for at least 2 hour

  4. Step4:Wear it. I'll freeze right after I wear it

  5. Step5:Oven 250 degrees. Bake for about 18 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Black Pork kebab

Chinese food recipes

Black Pork kebab recipes

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