Chubby meat

streaky meat:2 jin horseshoe:2 jin carrot:1 onion:half Jin egg:4 meal:250g salt:moderate amount pepper:moderate amount soy sauce:moderate amount sugar:moderate amount chicken powder:moderate amount https://cp1.douguo.com/upload/caiku/9/4/b/yuan_946f1b413636ec6b246e433ffa946d3b.jpeg

Chubby meat

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Chubby meat

Cooking Steps

  1. Step1:Diced streaky pork (lazy today. It's directly minced by the butcher

  2. Step2:Horse tellurium. Carrots are cut clean. All are finely diced.

  3. Step3:Put all materials together. Stir evenly. Stir clockwise.

  4. Step4:Prepare rotten skin. You can open the packag

  5. Step5:I can't take photos of the bag process alon

  6. Step6:Spread the rotten skin. Put the meat on it. Roll it up gently.

  7. Step7:Steam over boiling water for 15 minutes.

  8. Step8:Let it cool, cut it into small pieces and fry i

  9. Step9:Don

Cooking tips:There are skills in making delicious dishes.

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