Chinese Food
New year must eat beer money claw.
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A wonderful Chinese New Year's dish. I wish you all good health and good fortune in the new year. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Blanch the chicken feet, wash them and cut them in half.
Step2:Put cooking oil in the pot and cook until it is mature. Add ginger and garlic and stir fry.
Step3:Put in all the spices and dried peppers. Stir fry over low heat to give the fragrance.
Step4:Pour in the chicken claws and turn them into hot ones.
Step5:Put in the old and the new.
Step6:Pour in the beer. When the heat is high, turn to low for about 30 minutes.
Step7:When the soup is thick, put in white sugar and turn to high heat to collect the juice.
Step8:That's good.
Cooking tips:Cut the chicken feet for better taste. It's not necessary. The proportion of spices and beer can be adjusted according to the number of ingredients. Don't put chili if you don't like spicy food. I wish you all a happy new year ahead of time. There are skills in making delicious dishes.
