Chinese Food

Cooking Steps

1. 

   Step1:1. Cut potatoes and soak in wate

2. 

   Step2:Break the ear root, spicy millet, chopped scallio

3. 

   Step3:1. Put oil in the pot. Turn off the heat when the oil is hot. 2. Put potatoes in filtered water. 3. Fry potatoes on low heat

4. 

   Step4:After the potatoes are fried, put in the onion, millet, ear root, salt, pepper noodles and vinegar. According to personal taste, you can also put some sugar properly. It tastes better with coriander.