Shrimp slip in clear soup

prawn:10 egg white:1 cooking wine:a few salt:. A little onion:a few starch:moderate amount https://cp1.douguo.com/upload/caiku/f/9/9/yuan_f9ebc181cc482f5a1a6d6c6940499659.jpeg

Shrimp slip in clear soup

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Shrimp slip in clear soup

Eat shrimp in a different way. This is a Kwai Chi dish. It's convenient and delicious. Key kids like it. Because there's no need to peel shrimp shells-

Cooking Steps

  1. Step1:Head off the shrimp. Peel off the shell. Open the back to remove the shrimp intestines. It's black and slender. Was

  2. Step2:Shrimps are rottin

  3. Step3:Add a small amount of chopped green onion. Egg white, salt and cooking win

  4. Step4:Stir well and add a little starc

  5. Step5:Stir in one direction.

  6. Step6:Warm underwater pot. I scooped it with a spoon. The size should be as uniform as possible.

  7. Step7:Remove the surface froth after boiling. Put a little salt in. Out of the po

  8. Step8:Success. It's tender and smooth. Second ligh

Cooking tips:There are skills in making delicious dishes.

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How to cook Shrimp slip in clear soup

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Shrimp slip in clear soup recipes

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