Cooking Steps

1. 

   Step1:Cut corn into sections. String them with broken disposable chopstick

2. 

   Step2:Oven 180 ° for 5 minute

3. 

   Step3:Brush oil. Bake at 200-220 ° for 10 minute

4. 

   Step4:Sprinkle with cumin, salt and chilli. Bake at 220 ° for 5 minute

5. 

   Step5:Out of the oven.