Cooking Steps

1. 

   Step1:Red pepper, ginger, sliced shallot, green onion, sliced garlic (I like it so I took a picture). Put a little in the fish's bell

2. 

   Step2:Sauce mixing - salt, chicken essence, monosodium glutamate, steamed fish and soy sauce, (vinegar, sesame oil, cumin powder) melted and applied to the whole body of the fis

3. 

   Step3:Steam for 10 minute

4. 

   Step4:It's done. First time. Very successful. The family boasted that it was deliciou