Chinese Food
Oatmeal chocolate biscuit
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My brother likes cereal biscuits, but they are very expensive and sweet. I feel very unhealthy. So I want to say that what I do will be healthier and save money. So I did it myself. It's delicious and crispy. You can also try o (∩∩∩∩∩∩∩∩) o
Cooking ingredients
Cooking Steps
Step1:Method-1 cream is added twice with sugar, 2 is added with whole egg, 3 is added with gluten flour, oatmeal, baking powder and chocolate bean, mix them evenly with a scraper, 4 is taken out and pressed into a round cake, 5 is put into the oven at 180 ℃ / 160 ℃ for 20 minutes and put in the middle layer. Bake until golden yellow, 6 biscuits can be put out of the oven and cool, then put them away. If the oven does not have the upper and lower temperature, put 170 ℃ to bake. Each oven has its own temper. There are some differences in temperature and time.
Cooking tips:Very simple biscuits. There are skills in making delicious dishes.
