Two color wonton

minced meat:8 shrimp:8 corn:8 Flammulina velutipes:8 egg:8 ham:8 salt:8 MSG:8 https://cp1.douguo.com/upload/caiku/b/0/9/yuan_b017c5608b269200150855aa872480d9.jpg

Two color wonton

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Two color wonton

I'm a wonton eater. The wonton in Wuxi is delicious. What you make at home is more delicious. It has a strong taste of home.

Cooking Steps

  1. Step1:Mix the stuffing first. Minced meat with shrimp and corn. Add some ginger. Cooking wine. And salt. And MS

  2. Step2:The second material is also relatively simple. Boiled Flammulina mushroom. Squeeze out the water. Chop. Add scrambled eggs and ham. Mix well. Add salt. And half an egg white.

  3. Step3:Here is wonton.

  4. Step4:Boil the water.

  5. Step5:Bite away. It's delicious. Is there any.

  6. Step6:Is it attractive.

  7. Step7:You can choose wonton soup. Mixed wonton. Fried wonton.. If you like.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Two color wonton

Chinese food recipes

Two color wonton recipes

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