Vermicelli in chicken soup

fans:20g chicken soup:500g dried squid:25g chicken liver and gizzard:1 scallion:10g cilantro:10g celery:10g https://cp1.douguo.com/upload/caiku/9/5/f/yuan_954fca4000462a2fb8d4045ab2ed0c5f.jpeg

Vermicelli in chicken soup

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Vermicelli in chicken soup

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Cooking Steps

  1. Step1:Preparation materials. Slicing chicken liver and gizzard. Slicing squid. Slicing onion, coriander and celer

  2. Step2:Fried chicken liver, chicken gizzard, squid in oil pot. Add 15g cooking wine to stir fry after turning the colo

  3. Step3:Add chicken soup. Cover and boil. Cook over medium low heat for 8 minutes until the ingredients taste. Add vermicelli and cook for 23 minutes

  4. Step4:Add shredded coriander, celery and scallio

  5. Step5:One of the new year's dishe

Cooking tips:Vermicelli absorb water. The ratio of chicken soup and vermicelli can be larger. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Vermicelli in chicken soup

Chinese food recipes

Vermicelli in chicken soup recipes

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