Chinese Food
Stir fried pork blood with green pepper
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Pig blood has the effect of clearing intestines and lungs. It also has the effect of iron supplement. Eating more is good for detoxification. It's cheap and delicious. Cooking is easy to learn.
Cooking ingredients
Cooking Steps
Step1:Cut pig blood into small pieces and wash with water.
Step2:Put some cooking oil into the pot and heat it. Pour in pig blood.
Step3:Stir fry for a while. Pour in some cooking wine. Continue to stir fry for a while.
Step4:Add some soy sauce and continue to stir fry.
Step5:When the pig blood is half cooked, add salt and monosodium glutamate. Continue to stir fry.
Step6:Add white sugar. A little more. It's sweet and delicious.
Step7:Add green pepper. Stir evenl
Step8:Pour in a little vinegar. Continue to stir fry until cooked.
Step9:Add garlic flowers before you start. Stir fry evenly.
Step10:Get up.. I didn't buy red and green peppers. I'll have a loo
Cooking tips:There are skills in making delicious dishes.
