Wonton for children

lean meat:50g wonton skin:8 https://cp1.douguo.com/upload/caiku/2/f/f/yuan_2f917178606987065d01052310937eaf.jpeg

Wonton for children

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Wonton for children

Cooking ingredients

Cooking Steps

  1. Step1:First of all, I want to buy some lean meat. A little bit of fat. The taste is better and more fragrant. Use a rolling pin or back of a knife. Slowly tap and tap into the meat paste. Add a few drops of water during the process. The meat paste is more sticky and elastic.

  2. Step2:Add a little extra virgin olive oil to the puree. It depends on the individual.

  3. Step3:Start wrapping. Pay attention to flattening the mashed meat. It's easier to cook. It can also stick to wonton and make a better wrapping (this was taught by dad when he saw me passing by

  4. Step4:Fold in all four corners. Press gently. Otherwise, it will break

  5. Step5:Very simpl

  6. Step6:Done.

  7. Step7:Because it's the baby's food. So there's no seasoning. The garbage of my generation has been eaten into my mouth too much. Children should give them as much healthy food as they can.

  8. Step8:I've made a bowl for myself. It feels good. It's the first time. In fact, cooking is very simple and happy. The happiness of my family is my happiness. Enjoy the fun.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Wonton for children

Chinese food recipes

Wonton for children recipes

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