Cooking Steps

1. 

   Step1:Prepare the ingredients. Wash the kumquat. Soak it in salt water for one hour to disinfec

2. 

   Step2:Drain the water. Make a few holes in each kumquat with a toothpic

3. 

   Step3:Put the kumquat and crystal sugar in the stew and add water. Over the kumquat, just cover it. Put the lid on it (there is no stew at home, so cover a layer of plastic film with the porcelain bowl) and then put the stew in the stew with water. Stew every other hour or so

4. 

   Step4:Finished product. Sweet and super good drin