Bread machine

high gluten flour:200g sugar:40g salt:1 / 2 teaspoon sugar tolerant yeast:1 teaspoon yeast improver:1 / 2 teaspoon milk or water:80ml egg:1 https://cp1.douguo.com/upload/caiku/0/e/c/yuan_0e34cc21423f4dd6384d8853805582ec.jpg

Bread machine

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Bread machine

Cooking Steps

  1. Step1:Pour the material into the toaster. Select the fermented dough procedure.

  2. Step2:At the end of the fermentation dough procedure, select 2 more times and the dough procedure.

  3. Step3:Take out the dough. Shape it. Cut it.

  4. Step4:Put it into the steamer. Spray some water on the steamed bread with the watering can. Steam for 20 minutes after waking up.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bread machine

Chinese food recipes

Bread machine recipes

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