Chinese Food

Cooking Steps

1. 

   Step1:Use the blender to make shrimp skin into powder. It doesn't need to be too broke

2. 

   Step2:Take a spoon of shrimp skin, beat an egg, and mix wel

3. 

   Step3:Add 1-1 or 1-2 water. Stew in boiling water for less than 10 minutes. Let the egg solidify

4. 

   Step4:The remaining shrimps are packed in sealed bag

5. 

   Step5:The perfect breakfast begin