Apple pie

low gluten powder:220g butter:120g Apple:one sugar powder:80g sugar:60g egg:one lemon:1 / 3 https://cp1.douguo.com/upload/caiku/4/c/b/yuan_4c4565f2b91f48a7e3cde5cf7edd302b.jpeg

Apple pie

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Apple pie

There are some apples left over for the new year. Try to make some apple pie.

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Butter melts and sugar mixe

  3. Step3:Add egg

  4. Step4:Mix it with low gluten powder. Put it in the refrigerator and wake up for about half an hour.

  5. Step5:Start making apple stuffin

  6. Step6:Melt 50 grams of butter and put in the sugar and then put in the apple. Simmer slowly over low heat.

  7. Step7:Add lemon juice. It's just sweet without lemon juice. It tastes rich after adding lemon.

  8. Step8:It's done. The taste of oranges determines the hardness and softness. I think it's better and thicker to cook more. Don't paste the pot.

  9. Step9:I forgot to take some pictures of the proces

  10. Step10:Face u

  11. Step11:Bake at 200 ℃ for 20 minute

  12. Step12:Special crisp and deliciou

  13. Step13:Cut effec

  14. Step14:Good effect, better tast

  15. Step15:This delicious food gives people a special feeling of happines

  16. Step16:It is specially reminded that when rolling the dough, it must be rolled with plastic wrap. It is very sticky and can not be rolled with flour. This is really delicious.

Cooking tips:Because there is no fruit pie plate. It's a pizza plate. You can put more apples, but the shape is not very good. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Apple pie

Chinese food recipes

Apple pie recipes

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